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St. Simon's Farm is Certified Organic! We grow all of our produce using sustainable standards. We use pesticides and fungicides that are certified organic by the Organic Materials Review Institute, the leader in organic product certification. 

 
 

Here’s a list of some of the vegetables (and fruits) that have been included in our CSA in past seasons:

radish
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Bananas

Beets

Bok choy

Carrots

Chard

Collard greens

Cucumbers

Dino kale (Lacinato kale)

Eggplants

Fennel

Green beans

Kale

Kohlrabi

Lemongrass

Marigolds

Microgreens

Mustard greens

Nasturtiums

Okra

Onions

Papaya

Peppers

Radishes

Salad greens

Sweet potatoes

Squashes

Tomatoes

Zucchinis

okra
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